I’m growing thyme in my backyard, and it started sprouting flowers. Apparently, they are edible, so why not put them to use! (They pretty much just taste like thyme…) Ingredients (serves 2-4): 16 oz baby potatoes, I got a mixed blend 1 small shallot, thinly sliced 1 tbs butter 1 tsp thyme flowers, or just thyme…
Tag: truffle oil
Four Cheese Macaroni and Cheese with Truffle Oil
This is one of my favorite things to make once the weather gets a chill in the air, great for cheese lovers (like myself). Works great for leftovers or dinner parties. Also, truffle oil has by far been one of the best culinary purchases I have made. One little bottle has lasted me a year…
Hilary's Kitchen 